MEATBALLS!!!

Meatballs to freeze….

5 lbs hamburger

1 container of plain bread crumbs

3 tbsp italian seasoning

10 eggs

Mix together completely and form into meatballs.

To freeze in a baggie, place them on a plate or pan that fits in the freezer, in one layer and chill until firm.  Add to baggies and freeze.

To cook.....Thaw meatballs in fridge, and either cook in skillet or oven till done.  Or the other option is to place in a slow cooker w/ 1 baggie of sauce and cook on low for about 6 hours till meat is cooked through.

Alternate cooking ideas...

Sweet & Sour Meatballs

Use meatballs from freezer that have been thawed, place in slow cooker w/ 1 jar of chili sauce and 1 small jar of grape jelly.  (or 1 can cranberry sauce).   Cook on low for about 6 hours stirring a couple of times.  Serve over rice or with noodles and butter as a side dish.  :) 

4Love is patient; love is kind; love is not envious or boastful or arrogant 5or rude. It does not insist on its own way; it is not irritable or resentful; 6it does not rejoice in wrongdoing, but rejoices in the truth. 7It bears all things, believes all things, hopes all things, endures all things. I Corinthians 13:4-7